LOCATION
Serralunga d’Alba

ALTITUDE
340 meters

EXPOSURE
West, South-West

SOIL
highly clayey and calcareous, with abundant presence of marl at a depth of 2 meters. Soil with sub-alkaline reaction.

VARIETY
Nebbiolo 100%

YEASTS
indigenous

AGING
in 15-hl oak barrels

CLOSURE
natural cork

DISTINCTIVE FEATURES
Briccolina was the pioneer vineyard for our biodynamic approach and is now the only Barolo cru granted with the Demeter certification. It is a vineyard-garden, entirely worked by hand. It undergoes very long macerations during vinification.